Indesit K6T52S(X)/AUS Instruções de Utilização Página 12

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12
AUS
This mode is also ideal for cooking fish steaks, like
swordfish, tuna, grouper, stuffed cuttlefish etc.
! The TOP OVEN, GRILL and FAN ASSISTED GRILL
cooking modes must be performed with the oven
door shut.
! When using the TOP OVEN and GRILL cooking
modes, place the rack in position 5 and the dripping
pan in position 1 to collect cooking residues (fat
and/or grease). When using the FAN ASSISTED
GRILL cooking mode, place the rack in position 2 or
3 and the dripping pan in position 1 to collect
cooking residues.
! When inserting the shelves onto the guide! When inserting the shelves onto the guide
! When inserting the shelves onto the guide! When inserting the shelves onto the guide
! When inserting the shelves onto the guide
rails, ensure the raised sections is towardsrails, ensure the raised sections is towards
rails, ensure the raised sections is towardsrails, ensure the raised sections is towards
rails, ensure the raised sections is towards
the rear of the oven. This prevents food fromthe rear of the oven. This prevents food from
the rear of the oven. This prevents food fromthe rear of the oven. This prevents food from
the rear of the oven. This prevents food from
falling off the back of the tray.falling off the back of the tray.
falling off the back of the tray.falling off the back of the tray.
falling off the back of the tray.
! !
! !
! WARNING
- -
- -
- Accesible parts may become
hot when the grill is in use. Children should
be kept away.
.
Cooking on several shelves simultaneously
If it is necessary to use two racks, use the FAN
ASSITED mode
, as this is the only cooking mode
suited to this type of cooking. We also recommend
that:
Positions 1 and 5 are not used. This is because
excessive direct heat can burn temperature
sensitive foods.
Positions 2 and 4 are used and that food that
requires more heat is placed on the rack in
position 2.
When cooking foods that require different cooking
times and temperatures, set a temperature that is
halfway between the two recommended
temperatures (
see Oven cooking advice table
)
and place the more delicate food on the rack in
position 4. Remove the food that requires a
shorter cooking time first.
When cooking pizzas on several racks with the
temperature set to 220°C, the oven is preheated
for 15 minutes. Generally speaking, cooking on
the rack in position 4 takes longer: we
recommend that the pizza cooked on the lowest
rack position is removed first, followed by the
pizza cooked in position 4 a few minutes later.
Place the dripping pan on the bottom and the rack
on top.
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