
12
GB
Start-up and use
Starting the appliance
! Before starting the appliance, follow the installation
instructions (see Installation).
! Before connecting the appliance, clean the
compartments and accessories well with lukewarm water
and bicarbonate.
1. Insert the plug into the socket and ensure that the
internal light illuminates.
2. Turn the TEMPERATURE ADJUSTMENT knob to an
average value. After a few hours you will be able to put
food in the refrigerator.
Setting the temperature
The temperature inside the refrigerator compartment
automatically adjusts itself according to the position of the
thermostat knob.
1 = warmest 4 = coldest
We recommend, however, a medium position.
The cooling section of the refrigerator is located inside the
back wall of the refrigerator compartment for increased
spaceandimprovedaesthetics.Duringoperation,
the back wall will be covered in frost or water droplets
depending on whether the compressor is operating or
paused.Donotworry,therefrigeratorisfunctioning
normally.
IftheTEMPERATUREADJUSTMENTknobhasbeen
set on high values with large quantities of food and with
a high ambient temperature, the appliance can operate
continuously,resultinginexcessivefrostformationand
excessiveenergyconsumption:compensateforthisby
shifting the knob towards lower values (defrosting will
occur automatically).
In static appliances, the air circulates in a natural way: the
colder air tends to move downwards as it is heavier. The
food should be stored as follows:
Arrangement inside the
refrigerator
Above the fruit and vegetable bins
Above the fruit and vegetable bins
Salami, loaves of bread,
chocolate
On any shelf
Fruit and vegetables
In the fruit and vegetable
Using the refrigerator to its full potential
• UsetheTEMPERATUREADJUSTMENTknobtoadjust
the temperature (see Description).
• Placeonlycoldorlukewarmfoodsinthecompartment,
not hot foods (see Precautions and tips).
• Rememberthatcookedfoodsdonotlastlongerthanraw
foods.
• Donotstoreliquidsinopencontainers.Theywill
increase humidity in the refrigerator and cause
condensation to form.
Using the freezer to its full potential
• Donotre-freezefoodthatisdefrostingorthathas
already been defrosted. These foods must be cooked
and eaten (within 24 hours).
• Freshfoodthatneedstobefrozenmustnotcomeinto
contact with food that has already been defrosted.
• Donotplaceglassbottleswhichcontainliquids,and
which are corked or hermetically sealed in the freezer
because they could break.
• Themaximumquantityoffoodthatmaybefrozendailyis
indicated on the plate containing the technical properties
located on the bottom left side of the refrigerator
compartment(forexample:Kg/24h:4)
! Donotopenthedoorduringfreezing.
! If there is a power cut or malfunction, do not open the
freezer door. This will help maintain the temperature inside
the freezer, ensuring that foods are conserved for at least 9
-14 hours.
! Iftheroomtemperaturedropsbelow14°Cforanextended
period of time, the ideal temperature will not be reached
in the freezer compartment and food preservation will be
reduced.
SHELVES: with or without grill.
Duetothespecialguidesthe
shelves are removable and
the height is adjustable (see
diagram), allowing easy storage
of large containers and food.
Height can be adjusted without
complete removal of the shelf.
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